Showing posts with label Jana and Jill midwifery. Show all posts
Showing posts with label Jana and Jill midwifery. Show all posts

Tuesday, April 2, 2013

Recap: Baby On the Way

On tonight's season premiere episode of 19 Kids and Counting...

  • The Duggars are moving into a new season of life. "It can be a bittersweet thing to watch your children grow up," says Michelle. "They will always be my babies."
  • Jill, studying to become a midwife, is currently taking anatomy and physiology. She is also learning midwifery terms in Spanish and hopes to deliver babies in Latin American someday. Jana is focusing on the coaching aspect of childbirth and plans to become a doula.
  • According to Jim Bob, daughters are harder to let go of than sons. "Our babies our delivering babies," he tells Michelle. We're getting old!"
  • "They're very supportive," says Jana of her parents.
  • Jana and Jill head over to A Mommy's Butterfly Midwifery, where they see 7-12 clients each week for prenatal and postpartum visits. Venessa Giron, the owner of A Mommy's Butterfly, is overseeing Jana and Jill's education and apprenticeship.
  • On Mackynzie's third birthday, Josh and Anna find out they are expecting their third child. Keeping a secret from the rest of the Duggars is always difficult, says Anna. "Especially about pregnancy," says the mom of two. "They're always asking."
  • For the big reveal, Anna invites Jim Bob and Michelle and the rest of the clan over for a themed dinner. The younger Duggars don't know what that is, but everyone agrees that it probably has something to do with fall.
  • On the menu are tater tots, bite-sized vegetables, pigs in a blanket, sliders, and a baby carrier-shaped pumpkin filled with fruit.
  • "Taking our family on for dinner is a pretty big thing," says Jill.
  • Josh and Anna's kitchen is 1/6th the size of Jim Bob and Michelle's, which makes cooking for a crowd a challenge. "Kynzie loves to help," says Anna. "But it does take longer when you're trying to teach someone how to help." When she realizes that dinnertime is drawing closer and there is still a lot to do, Anna puts Mackynzie and Michael down for a nap and calls in backup...cousin Amy Duggar.   
  • Anna says that if anyone can carve a pumpkin into a baby carriage, it's Amy. For the baby's head, they use a cantaloupe with a face made of fruit. 
  • At 5:50, dinner is nowhere near done, and the Duggars arrive early. Anna, who was banking on "Duggar time," locks the door, and she and Josh and Amy desperately try to finish preparing dinner. "I loved keeping everyone out of the house," says Amy. "I felt like I knew something that they didn't know."
  • When it comes time to guess the theme, some guess finger food, and others predict that Amy is engaged. Jim Bob jokes that Josh and Anna must be opening a restaurant and planning to hire all of Josh's siblings. At the end of the night, everyone gets a special door prize...a candy bar wrapped in a diaper.

Jana and Jill on Midwifery

In the following video, Jana and Jill Duggar share their midwifery experiences and goals for the future:

Friday, February 22, 2013

3 Months of Duggars: Episode Summaries

New episodes of 19 Kids and Counting start in March and run through April and May. One-hour specials on March 12th, 19th and 26th will feature the Duggars' trip to Japan and China (see episode summaries below). Season 7 premieres on April 2nd. 

Join the TLC veterans as they venture outside their small town in northwest Arkansas and head to the Far East. From experimenting with native food and riding Rickshaws to donning traditional Geisha dress and fighting as Samurai, the Duggars are up for it all. And while things may get lost in translation, and they often feel like fish out of water, they’re making memories of a lifetime and having a blast doing it. 

19 KIDS AND COUNTING: DUGGARS DO ASIA: Tokyo, Japan
Premieres Tuesday, March 12 at 9PM ET/PT (8PM CT)
The Duggars are heading out on the trip of a lifetime...their first visit to Asia! Their first stop is Tokyo, but before they can board the plane, they must successfully wrangle their 40 suitcases from the Duggar home to the airport. They spend their first morning abroad indulging in a traditional Japanese breakfast of soup, seaweed and seafood. Can they master chopsticks and stomach these delicacies, or will they need to rely on snacks from home? Then it's out to navigate the crowded streets of Tokyo, do a little shopping and ride a traditional Japanese rickshaw. To really embrace the Japanese culture and push past the language barrier, the family splits up into two teams for a marketplace race to purchase ingredients for making sushi, a first for this family! It's a race to the finish line because whoever loses the competition has to eat the sushi roll Josie prepares! 

19 KIDS AND COUNTING: DUGGARS DO ASIA: Kyoto, Japan
Premieres Tuesday, March 19 at 9PM ET/PT (8PM CT)
The Duggars are making memories on their Asian adventure. For their last day in Tokyo, the family appears as guests on a Japanese morning news program. Will they be able to communicate with their Japanese-speaking hosts or will it all get lost in translation? Later, they are invited to a Japanese carnival where the 25 Duggars compete against the “Master Goldfish Catcher” in Japan. The Duggars then make their way by train to Kyoto, where the girls try on kimonos and traditional makeup, while the boys pick up swords for a Samurai lesson. The trip to Kyoto is not complete without a nap at a capsule hotel! And at the end of the day, the family enjoys one of their favorite foods at a buffet where every thing is pickled.

19 KIDS AND COUNTING: DUGGARS DO ASIA: Beijing, China
Premieres Tuesday, March 26 at 9PM ET/PT (8PM CT) 
The Duggars are off to Beijing, China. The family of 25 struggles to navigate the city’s subway system and make it to Tiananmen Square, where they become a tourist attraction themselves. A trip to the Great Wall of China and a local village give the Duggars a traditional Chinese experience and a chance for Jim Bob to show off his haggling skills as the family collects souvenirs. And no trip to China is complete without experiencing some traditional foods, including Peking duck and the more exotic, scorpion! At the end of the trip, Jana and Jill put their midwifery training to work when a member of the television crew suddenly goes into labor. And the family has one final stop – a visit to an orphanage, which is sure to be remembered.

Click here to watch a sneak peak of "Duggars Do Asia."